About me

Hi, I'm Becca Taylor, a Lecturer (Assistant Professor) in the School of Economics at the University of Sydney. My research interests are at the intersections of consumer behavior, food policy, and environmental regulation.

I completed my PhD at the University of California, Berkeley in Agricultural & Resource Economics. I received my undergraduate degree in Economics from Washington & Lee University. Before graduate school I was a research assistant at the Federal Reserve Board in Washington, DC. I have also worked at the U.S. Department of Treasury and the Food & Agriculture Organization of the United Nations.

To learn more about my current and past projects, visit my research page. And if you're interested in talking about my work, or yours, get in touch!